Solgar - Brewers Yeast, 16 oz powder Offering is as of March 2004. Click through for current info, pricing, and availability.
Nutritional Supplements > Brewer's Yeast > Item 33
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Solgar - Brewers Yeast, 16 oz powder
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Atkins Blowout - Take 50% Off Every Atkins Product in Stock at The Vitamin Shoppe Boutique on Amazon. Get the lowest prices The Vitamin Shoppe has ever offered on ALL Atkins products in stock. Take advantage of this online exclusive while supplies last! Additional availability information: For shipments in the continental U.S.: If an item is backordered, we will ship the balance of your order immediately and send your backordered item when it becomes available at no additional shipping charge. For further information, refer to our Shipping Rates & Policy link found below. Serving Size - 2 tablespoons Does Not Contain: Sugar, corn, wheat, yeast, soy, dairy products, preservatives, artificial flavors or colors
Safety Information Phenylketonurics (PKU): This product contains Phenylalanine. To assure freshness and potency, store in a cool, dry place, away from heat, light and moisture. Keep out of reach of children. Ingredients Calories: 100, Calories From Fat: 10, Total Fat: 1gm, Total Carbohydrate: 11gm, Dietary Fiber: 6gm, Protein: 15gm, Thiamin: 1mg, Riboflavin: 2mg, Niacin: 10mg, Vitamin B6: .8mg, Folic Acid: 60mcg, Vitamin B12: .3mcg, Biotin: 15mcg, Pantothenic Acid: .6mg, Calcium: 35mg, Iron: 1.8mg, Phosphorus: 20mg, Magnesium: 32mg, Zinc: 1.5mg, Selenium: 63mcg, Copper: 1mg, Chromium: 186mcg, Sodium: 54mg, Potassium: 633mg, Paba: .8mg, Choline: 126mg, Inositol: 101mg, Rna/Dna: 2gm, Alanine: 1216mg Arginine: 784mg, Aspartic Acid: 1760mg, Cystine: 99mg, Glutamic Acid: 2720mg, Glycine: 816mg, Histidine: 416mg, Isoleucine: 816mg, Leucine: 1216mg, Lysine: 1328mg, Methionine: 272mg, Phenylalanine: 768mg, Proline: 512mg, Serine: 896mg, Threonine: 800mg, Tryptophane: 240mg, Tyrosine: 496mg, Valine: 976mg Directions As a dietary supplement for adults, two (2) tablespoons daily. May be sprinkled on cereals, salads or incorporated into stews, soups, sauces, gravies, juices or baked goods.
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