Nutritional Supplements » Root To Health »RESTIFLEX - NEM® (Natural Egg Shell Membrane) 500mg Containing Glucosamine, Chondroitin, and Collagen - Restiflex Also Contains a 400mg Blend of Methylsulfonylmethane (MSM), White Willlow Bark, Ginger, Boswella Serrata, and Tumeric Root -Restiflex I

1. CONTAINS THE NATURAL INGREDIENT METHYLSULFONYLMETHANE! Also known as MSM occurs naturally in some plants, and is found in small amounts in some foods and beverages. MSM is often combined with glucosamine to help treat joint issues. It is also said to act as an anti-inflammatory.
2. USES A PAIN RELIEVER USED IN CHINESE MEDICINE FOR CENTURIES! White willow bark has been used in Chinese medicine for centuries. It contains a chemical called salicin, which is similar to aspirin. It is used to treat inflammatory problems.
3. GINGER AS A ANTI-INFLAMMATORY! Ginger has been widely used around the world to treat several symptoms, including cough, nausea, stomach aches. Research indicates ginger root as a successful anti-inflammatory supplement.
4. NEW CUTTING EDGE PAIN RELIEFER NEM®! NEM® (Natural Egg Shell Membrane) is found inside chicken eggshells, it is the fibrous membrane (placenta-like material) of the shell. It contains several key components:• Glucosamine - connective tissue found in joint fluid that aids in cushioning and nourishing the joints • Chondroitin - retains water and helps to aid the flow of nutrients to joints • Hyaluronic acid - an amino acid that supports lubrication in the tissues of the joints • Collagen - protein that supports elasticity, healthy blood vessels and healthy joints. These have been shown to have a significant effect on joint health, movement, and flexibility.
5. HAVE YOU ALWAYS WANTED TO KNOW WHAT FRANKINCENSE IS USED FOR? Boswella Serrata is also known as frankincense and is found in India. Research indicates it improves flexibility and movement in joints, specifically the knee. It is also used as an anti-inflammatory. Turmeric is a well-known plant in the ginger family. It is commonly used in curries and mustards to give it that delicious flavor. However, it is also widely used in the Southeast Asia for the treatment of arthritis. It is a growing research subject, as its healing properties are becoming more recognized.